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Evan Williams Kentucky Straight Bourbon Whiskey Cooking Contest

august, 2015

21aug6:00 pm7:30 pmEvan Williams Kentucky Straight Bourbon Whiskey Cooking ContestTop Culinary Creation at 30th Annual Cooking Contest Kentucky State Fair

Event Details

This beloved competition, on Fri., Aug. 21, will be judged by luminaries from Louisville’s booming Bourbon and culinary scenes. Judges include: Ashlee ClarkThompson, food writer and author of the book Louisville Diners; Dana McMahan, travel and food writer, author of The Courier-Journal’s Dish feature; Steve Coomes, food writer and consultant, author of two books including, Country Ham: A Southern Tradition of Hogs, Salt & Smoke; Fred Minnick, Bourbon expert and author of Whiskey Women: The Untold Story of How Women Saved Bourbon, Scotch & Irish Whiskey; Sarah Fritschner, food consultant, writer and coordinator of Metro Louisville’s Farm to Table program and Denny Potter, co-master distiller for Heaven Hill Brands.

Time

(Friday) 6:00 pm - 7:30 pm

Location

Kentucky State Fair

Kentucky Exposition Center, 937 Phillips Lane, Louisville, Kentucky 40209

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